This is another breakfast favorite in my house!

Ingredients
1/2 cup oats
1/4 cup almond flour
2 eggs
1/4 cup nut butter
1/2 teaspoon baking soda
2 Tablespoons raw honey
2 very ripe, large bananas
2 Tablespoons ground flax seed
1 teaspoon vanilla

Directions
1. Throw everything in the blender and blend until smooth.
2. Grease mini muffin tinsCook for 10-12 minutes at 375 degrees or until toothpick.
3. Cook for 10-12 minutes at 375 degrees or until toothpick comes out clean.

Makes 8-10 muffins.

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